Exotic Flavors of India to Spice Up
Cilantro: a Feast for Your Senses

The Millennium Seoul Hilton's Mediterranean All-day Dining restaurant, Cilantro, will feature tantalizing Indian cuisine during the month of November. Timed to coincide with Deepavali (Diwali), which is the Hindu Festival of Lights, this Indian cuisine promotion will spice up Cilantro's popular buffet with classic Indian specialties. A la carte selections will also be made available. As a special bonus, Chefs Chintan Pandya and Mukul Sharma of the Hilton Towers Mumbai will bring their culinary expertise to Cilantro's kitchen from November 1st through the 9th.
All through November, diners will be able to enjoy a variety of hot and cold dishes featuring Lamb Rogan Josh, Tandoori Chicken, Masala Tikka, and a selection of curries from North and South India. Altogether, over twenty dishes featuring the exotic flavors of India will be made available. To accompany their Indian meal, diners can choose a la carte beverages such as as Ginger Milk Tea and Marsala Tea. Desserts will also be offered to finish the India-inspired dining extravaganza.
Indian cuisine, which is as diverse as its culture, geography, and climate, is distinguished by its sophisticated use of herbs and spices. The essence of good Indian cooking revolves around the appropriate use of aromatic Indian spices and the skill of subtly blending these spices to enhance, not overwhelm, the basic flavors of the dish.
Deepavali is one of the most important festivals for Hindus, though it is now celebrated by most Indians regardless of faith. A celebration of life that marks the victory of good over evil, it is a time to strengthen family and social relationships.
Take advantage of this opportunity to enjoy this exotic and flavorful cuisine by visiting Cilantro today. The lunch buffet is priced at KW38,000++ for adults and KW22,800++ for children under 12. The dinner buffet is priced at KW41,000++ for adults and KW24,500++ for children under 12.
The Indian Cuisine Promotion is also available at Cilantro's Sunday Brunch. Available from 11:30 a.m. to 2:30 p.m. on Sundays, the Brunch is priced at KW45,000++ for adults (KW55,000++ to include a glass of champagne) and KW27,000++ for children under 12.
For reservations or enquires, please call Cilantro at (02) 317-3062. nw